Events
Join PreGel AMERICA on the road throughout the year at various industry events, trainings and workshops. Check back periodically for new event listings and updates. For more information on any of the listed events, email us at events@pregelamerica.com.
Tradeshows Trainings and Demos PreGel Training
Tradeshows
ACF Southeast Regional Conference
2.20.2012-2.22.2012
Winston-Salem, NC
Catersource Conference and Tradeshow
2.26.2012-2.29.2012
Las Vegas, NV
International Restaurant and Foodservice Show
3.4.2012-3.6.2012
New York, NY
Coffee Fest New York
3.9.2012-3.11.2012
New York, NY
Marine Hotel Association Conference and Tradeshow
4.15.2012-4.17.2012
Orlando, FL
Professional Trainings and Demos
5-Star Ambassador Demonstration with Ron Paprocki
3.12.2012-3.12.2012
New York, NY
5-Star Ambassador Demonstration with Michael Laiskonis
5.22.2012-5.22.2012
Miami, FL
5-Star Pastry Series: BonBons and Confections with Chef Auboine
6.4.2012-6.6.2012
Concord, NC
5-Star Pastry Series: All Things Chocolate with Chef Landrieu
8.20.2012-8.22.2012
Concord, NC
PreGel Training Classes
Pastry and Confections Classes
Gelato Cakes, Frozen Pops & More Frozen Desserts Basics Class (12.0 CEHs)
2.16.2012-2.17.2012
Pastry for Catering & Buffet Events (18.0 CEHs)
3.26.2012-3.28.2012
Trendy Cupcakes (12.0 CEHs)
3.29.2012-3.30.2012
Gelato Cakes, Frozen Pops & More Frozen Desserts Basics Class (12.0 CEHs)
4.19.2012-4.20.2012
Gelato Cakes, Frozen Pops & More Frozen Desserts Basics Class (12.0 CEHs)
6.14.2012-6.15.2012
Classic Cakes & Pies (18.0 CEHs)
6.18.2012-6.20.2012
Trendy Cupcakes (12.0 CEHs)
6.21.2012-6.22.2012
Pastry for Catering & Buffet Events (18.0 CEHs)
8.13.2012-8.15.2012
Trendy Cupcakes (12.0 CEHs)
8.16.2012-8.17.2012
Gelato Cakes, Frozen Pops & More Frozen Desserts Basics Class (12.0 CEHs)
9.20.2012-9.21.2012
Classic Cakes & Pies (18.0 CEHs)
10.15.2012-10.17.2012
Trendy Cupcakes (12.0 CEHs)
10.18.2012-10.19.2012
Gelato Cakes, Frozen Pops & More Frozen Desserts Basics Class (12.0 CEHs)
11.15.2012-11.16.2012
Pastry for Catering & Buffet Events (18.0 CEHs)
11.27.2012-11.29.2012
Gelato and Frozen Yogurt Classes
Advanced Gelato & Sorbetto Production (18.0 CEHs)
2.13.2012-2.15.2012
Gelato Cakes, Frozen Pops & More Frozen Desserts Basics Class (12.0 CEHs)
2.16.2012-2.17.2012
The Fundamentals of Gelato & Sorbetto Production (24.0 CEHs)
3.12.2012-3.15.2012
Redefining Soft Serve: The Basics of Tenero (6.0 CEHs)
3.16.2012-3.16.2012
Advanced Gelato & Sorbetto Production (18.0 CEHs)
4.16.2012-4.18.2012
Gelato Cakes, Frozen Pops & More Frozen Desserts Basics Class (12.0 CEHs)
4.19.2012-4.20.2012
The Fundamentals of Gelato & Sorbetto Production (24.0 CEHs)
5.21.2012-5.24.2012
Redefining Soft Serve: The Basics of Tenero (6.0 CEHs)
5.25.2012-5.25.2012
Advanced Gelato & Sorbetto Production (18.0 CEHs)
6.11.2012-6.13.2012
Gelato Cakes, Frozen Pops & More Frozen Desserts Basics Class (12.0 CEHs)
6.14.2012-6.15.2012
The Fundamentals of Gelato & Sorbetto Production (24.0 CEHs)
8.6.2012-8.9.2012
Redefining Soft Serve: The Basics of Tenero (6.0 CEHs)
8.10.2012-8.10.2012
Advanced Gelato & Sorbetto Production (18.0 CEHs)
9.17.2012-9.19.2012
Gelato Cakes, Frozen Pops & More Frozen Desserts Basics Class (12.0 CEHs)
9.20.2012-9.21.2012
The Fundamentals of Gelato & Sorbetto Production (24.0 CEHs)
10.8.2012-10.11.2012
Redefining Soft Serve: The Basics of Tenero (6.0 CEHs)
10.12.2012-10.12.2012
Advanced Gelato & Sorbetto Production (18.0 CEHs)
11.12.2012-11.14.2012
Gelato Cakes, Frozen Pops & More Frozen Desserts Basics Class (12.0 CEHs)
11.15.2012-11.16.2012
Redefining Soft Serve: The Basics of Tenero (6.0 CEHs)
11.30.2012-11.30.2012
